Jim Thompson

Jim Thompson, CFE, is currently the Chief Operations Officer at Chicken Salad Chick since May 2013. Prior to this, Jim held roles such as Regional VP of Operations at D'Angelo's Restaurants and Director of Operations and Training at Kings Family Restaurants. Thompson also has experience in training and development roles at Sony Electronics and Mellon Bank. Jim holds a Certificate in Franchise Management from Georgetown University, a Franchise Mini MBA from Nova Southeastern University, an MSIS in Information Systems from Robert Morris University, and a BSBA in Human Resource Management from Duquesne University.