Nicholas Forshee is an accomplished professional in the fields of procurement and quality assurance, with extensive experience in the food industry. Currently serving as a Senior Procurement Manager at Chobani since June 2020, Nicholas has previously held roles at Chobani including Business Development Manager and Production Manager. Prior experience includes serving as Quality Assurance Manager at Basic American Foods and various quality assurance positions at Chobani. Nicholas has also worked as Lab Director at IEH Laboratories and Consulting Group, managing personnel and ensuring quality assurance in yogurt production. Additionally, Nicholas has experience as a Conservation Officer with the Idaho Department of Fish and Game and as a Research Scientist at the University of Idaho. Educational qualifications include a Master's degree in Food Science from Kansas State University and a Bachelor's degree in Wildlife Biology from the University of Idaho.
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