Blanca Compton

Blanca Compton is an experienced quality assurance professional with a robust background in managing compliance and quality for food products. Currently serving as a Senior Quality Assurance Manager at Cintas since September 2017, Blanca previously held roles including Corporate Quality Assurance Manager at the same company, Health and Wellness Certified Coach at FASTer Way to Fat Loss, Compliance Manager and Quality Supervisor at The Kraft Heinz Company, and Quality/Sanitation at Sweet Street Desserts. Additional experience includes positions as Quality Manager at Nitta Gelatin USA, Inc., QA Manager at GICS FOODS LLC, and QA Technician at Dreyer's Grand Ice Cream. Blanca possesses expertise in FDA and USDA regulations, organic, kosher, and halal certifications, along with significant involvement in internal audits, HACCP reviews, and R&D projects. Education was completed at CBtis #43 from 1990 to 1993.