Alifia is an experienced cake decorator currently working at PT CJ Foodville Bakery and Cafe (TOUS Les JOURS) since July 2021, where responsibilities include cake preparation, labeling checks, production filing for bread and pastry, daily cleaning, and assisting with dough shaping and product finishing. Additionally, Alifia operates a home industry business, Monggo Tumbas, handling pre-order cake requests. Previous experience includes a student trainee position at Grand Soll Marina Hotel from July to December 2019, focusing on hot kitchen and pastry & bakery sections. Alifia is pursuing a degree in Tourism at Universitas Muhammadiyah Tangerang, expected to graduate in March 2026, and holds a certification in culinary from SMK GEMA GAWITA.
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