Collins Foods Limited is engaged in the operation, management and administration of restaurants. The Company operates in three segments: KFC Restaurants, Sizzler Restaurants and Shared Services. The Company's restaurants comprise approximately three restaurant brands, including KFC Restaurants, Sizzler Restaurants and Snag Stand joint venture outlets. The Company operates approximately 180 KFC restaurants in Queensland, northern New South Wales, Western Australia and Northern Territory. It owns and operates over 20 Sizzler restaurants in Australia. Snag Stand operates approximately five corporate-owned outlets and a franchised outlet. The KFC brand is owned by Yum!. The Company operates in Australia and Asia.

Retail

Collins Foods

Hans Miete

Tony Van Der Ark

Adam Thatcher

Krystal Zugno

Helen Moore

David Timm

Andrew Leyden

Scott Baker

The Finance and Planning team at Collins Foods is responsible for strategic financial analysis and forecasting to support the company's restaurant operations. They develop budgets, monitor financial performance across KFC, Sizzler, and Snag Stand brands, and provide insights to drive profitability and growth. This team ensures that financial plans align with business objectives, facilitating informed decision-making across the organization.

Finance and Planning

Corporate Governance and Compliance

Finance and Accounting

Leadership Team

Finance and Planning

About

Team members

Other teams at Collins Foods

Corporate Governance and Compliance

Finance and Accounting

Leadership Team