Gabriel Smith

Gabriel Smith began their career in 2007 as a Baker and Line Cook for Paul & Elizabeth's. Gabriel then became the Kitchen Manager for the same company in the same year. In 2012, they were hired as an Office Manager for Common Media Inc. Gabriel then moved on to Pioneer Valley Rental Management LLC as a Manager in 2013. Later that same year, they returned to Common Media Inc. and held the roles of CFO, Director of Operations, and Business Manager.

Gabriel Smith attended Hartsbrook from 2002 to 2006. Gabriel then attended Salve Regina University from 2006 to 2007, followed by the University of Massachusetts Amherst in 2007. In 2012, Gabriel obtained two certifications from the National Restaurant Association: Massachusetts Allergen Training and ServSafe.