Matthew Emslie has experience in various roles within the catering and hospitality industry. Currently, Matthew serves as the Owner of Black Ram Catering and as FS Director at Compass Group Canada. Their responsibilities include managing staff, financial acumen, purchasing, menu planning, and ensuring compliance with policies and regulations. Prior to this, Matthew held positions at companies such as Sobeys, Superheat, Servest UK, National Amusements, and Bagel Nash. Matthew also has a degree in Business, Management, Marketing, and Related Support Services.
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