Gregory D. Clarke possesses extensive experience in the food industry, currently serving as an Order Picker at Loblaws Inc since December 2021 and as an Industrial Butcher at Conestoga Meats since September 2021. In addition, Gregory has held various roles including Butcher at Sofina Foods Ltd since August 2010, Computer Numerical Control Machine Operator at Natural Stone City from June 2022 to September 2023, and Butcher at Fearmans Pork Inc from 2000 to 2010. Gregory began a career as a Forklift Operator at Numatech Industries from January 1999 to July 2000 and also worked as a Receiver in Supply Chain Management in 1998, alongside a brief tenure as a Cashier at Famous Players in late 1994. Academic achievements include pursuing an Electrical Pre-Apprenticeship at Skilled Trades College Of Canada in early 2024, earning First Level First Aid and CPR certification from St. Johns Ambulance between 2007 and 2015, completing a two-year program in Art Fundamentals at Dundas Valley School Of Art from 1994 to 1996, and obtaining an OSSD with a focus on Art, Animation, and English at Barton Secondary from 1989 to 1994.
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