Maxime Rodrigue is a Business Analyst at Cook it since December 2019, where responsibilities have included operations coordination and continuous improvement. Prior to this role, Maxime worked at MissFresh from November 2017 to December 2019 as an Operations Analyst and Production Supervisor. Earlier experience includes a position as Assistant/Supervisor in the warehouse at L'Oréal from February 2017 to August 2017. Maxime holds a Bachelor’s degree in Business Administration from École des sciences de la gestion (ESG UQAM), obtained between 2014 and 2017.
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