Michael Schou Rosenmejer

Michael Schou Rosenmejer is a seasoned operations manager with extensive experience in food services, currently serving as Senior Operations Manager at Coor since March 2023. Responsibilities include managing the food contract with ATP and oversight of multiple canteens. Michael has previously held key roles such as Production Manager at Newrest, where leadership encompassed a team of 70, and District Manager at The Cantina, overseeing contract initiation and staff motivation across three sites. Additional experience includes kitchen management at the International School of Hellerup and various positions at Compass Group, Roskilde Gymnasium, and De Grønne Kokke. Michael holds a degree in culinary arts from Copenhagen Hospitality College and has pursued further education in leadership and project management.