Christian Veatch is an experienced professional in the food and beverage industry, currently serving as the East Coast Account Manager for Restaurants & Distributors at Coravin since July 2021, after previously holding the position of Inside Sales Representative for Restaurants. Prior roles include Beverage Manager at Mistral Restaurant, where oversight of a large-scale beverage program was achieved shortly after hiring, and Food and Beverage Manager at Bambara Kitchen & Bar, responsible for scheduling and beverage procurement. Christian also worked as an Event Coordinator at Gordon College, managing rental inquiries, and began in the field as a Food Server and later as an intern and line cook at Riversbend, gaining valuable culinary skills. Educational credentials include a WSET Level II certification and degrees in Business Administration and Culinary Arts from Gordon College and Johnson & Wales University, respectively.
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