Yofre Zambrano is an accomplished culinary professional with extensive experience in the catering industry. As the Chef Owner at Innovation Cuisine Catering Inc. since August 2019, Yofre has demonstrated entrepreneurial skills alongside culinary expertise. Additionally, Yofre has served as Chef Executive at Corporate Chefs since May 2014 and has held the position of Chef at Saint Germain Catering from April 2013 to May 2014. Yofre is also pursuing education at The Art Institute of Washington, enhancing culinary knowledge and skills.
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