Rob Stirton

Rob Stirton is the VP, Institutional Effectiveness & CIO at County College of Morris. Prior to that, they were with Morris County Vocational School District from September 2019 to June 2020 as a food service student. Before that, they were with The Black River Barn as a busser from August 2019 to August 2019. Rob also worked at Maschio's Food Services, Inc. from January 2019 to March 2020 as a food service worker. Additionally, they have experience in customer service and merchandise management from their time at Staples from January 2017 to June 2018. Rob also has experience as a greeter from their time at The Y (YMCA) from October 2016 to June 2018. Lastly, they have experience as a student worker from their time at Roxbury High School in the SUCCESS Program from September 2018 to June 2020 and also in the STEP Program from September 2016 to June 2018.

Rob Stirton received their high school diploma from Roxbury High School. Rob then went on to County College of Morris and received a degree in liberal arts and sciences with a focus in liberal arts and sciences, general studies, and humanities. Rob Stirton also has a certificate of completion in restaurant/food services management from Morris County Vocational School District. In addition, they are certified in ServSafe Food Handler from the National Restaurant Association and CPR & AED Certified from the American Heart Association.

Rob Stirton reports to Anthony J. Iacono, President. They work with Katie A. Olsen - Executive Director, CCM Foundation, John Marlin - VP, Academic Affairs, and Karen VanDerhoof - VP, Business & Finance.