Alejandro Rosales Velasco has extensive experience in agricultural inspection and food safety, currently serving as Agricultural and Standards Inspector III with the County of Kings, California since March 2022, after progressing through ranks as Inspector II and I. Prior to this role, Alejandro worked as a Chemistry Technician at Mérieux NutriSciences from June 2021 to March 2022, focusing on the analysis of clients’ samples to meet industry specifications. Alejandro also managed the dessert shop Sabor a Tocumbo from January 2015 to May 2021, overseeing essential business functions, and held the same managerial role at the establishment just before this tenure. Alejandro obtained a Bachelor of Science in Chemistry from UCLA, having previously studied at the College of the Sequoias.
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