Emily Claire Soileau

Emily Claire Soileau has experience as a social media manager and digital marketing specialist at Creole Cuisine Restaurant Concepts. Prior to this, Emily Claire worked as a marketing communications coordinator at Harrah's New Orleans, lead hostess at Ruth's Chris Steak House, and marketing and events assistant at The Mulberry Tree. Emily also interned in marketing and public relations at FESTIVAL INTERNATIONAL DE LOUISIANE. Emily Claire attended the University of Louisiana at Lafayette and Sacred Heart High School.