Alexandros Karaolanis

Alexandros Karaolanis possesses extensive experience in the food and beverage sector, currently serving as a Food and Beverage Assistant at Creta Maris Resort since April 2023. Prior to this, Alexandros held multiple positions at Aldemar Resorts since April 2002, progressing through roles including Assistant Waiter, Head Waiter, Captain, Sous Maitre, Assistant F&B Manager, and Food and Beverage Manager. Education includes a Bachelor’s Degree in Tourism and Hospitality Management from Technologiko Ekpaideutiko Idrima, Thessalonikis, completed between 2008 and 2012.