Iveta Garaiova is an experienced researcher with a background in biochemistry and food chemistry. Iveta has worked in various research roles, including as a Senior Research Manager at Cultech Ltd where Iveta managed probiotic trials and generated scientific papers. Iveta also serves as a Lay Member on a research ethics committee. Iveta has a PhD in Biochemistry and a Master's degree in Food Chemistry, showcasing their expertise in the field.
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