Jeremy Fry

Jeremy Fry is an experienced culinary management professional with a robust background in dining services. Currently serving as Resident District Manager and Executive Director of Culinary Services at Cura Hospitality since August 2012, Jeremy Fry oversees the culinary department at Menno Haven Retirement Communities with a managed volume of $8 million. Prior to this role, Jeremy Fry held positions including Director of Dining Services at IntegraCare Corporation and Assistant Director of Dining Services at ARAMARK Healthcare. Initial experience in the industry includes a role as Production Manager at SODEXO, with a formal education in Culinary Arts from The Culinary Institute of America, where Jeremy Fry earned an AOS degree from 2001 to 2003.