Valerie M.

Valerie M. has a solid background in quality assurance and research and development within the food and beverage industry. Currently serving as a Quality Technician II at Cutwater since June 2022, Valerie previously held the role of Quality Technician I within the same organization. Prior experience includes working as a Research and Development Technician at Javo Beverage Company from September 2021 to April 2022, and as a Quality Control Microbiologist I at Kite Pharma from February 2019 to June 2021. Valerie holds a Bachelor of Science degree in Food Science and Technology from the University of California, Davis, obtained between 2016 and 2018, and attended Ventura College from 2013 to 2016.