Rosalind Cuthbertson

Rosalind Cuthbertson is an NPD Technologist at Dalziel Ingredients Ltd since October 2019, bringing extensive experience in food technology. Prior roles include Process Development Technologist at Cavaghan & Gray from April 2016 to October 2019, NPD & Technical Coordinator at Giovanni Rana from July 2015 to March 2016, and Assistant Food Technologist at Givaudan from June 2013 to June 2014, where expertise in flavourings and customer requirements was developed. Additionally, Rosalind completed a summer placement at Macphie of Glenbervie in 2012, providing an introduction to the food industry. Educational credentials include a Bachelor of Applied Science in Food and Nutrition from Sheffield Hallam University, obtained between 2011 and 2015.