Steve Ber

Steve Ber is an experienced food service professional with a diverse background in management roles across multiple restaurant chains. Currently serving as Kitchen Manager at Dave & Buster's Inc. since February 2018, Steve Ber previously held positions including Food Beverage Manager for a limited period, Restaurant Manager at Bahama Breeze, and Assistant General Manager/Kitchen Manager at Joe's Crab Shack. Steve Ber also has experience as a Restaurant and Bar Manager at T.G.I. Fridays from December 2008 to January 2013. Steve Ber holds a Bachelor of Science degree in Aeronautics from Embry-Riddle Aeronautical University and an Associate of Arts degree in Liberal Arts from Kingsborough Community College.