Morgan McLachlan

Morgan McLachlan has a diverse work experience spanning several industries. Morgan is the Co-Founder and Chief Product Officer of De Soi Sparkling Non-Alcholic Apéritif since June 2020. Prior to that, they served as the Chief Product Officer and Master Distiller at AMASS, a company that creates premium botanic spirits, from October 2019. Morgan was also the Head Distiller and Founding Partner at The Spirit Guild from September 2011 to February 2022.

Aside from their roles in the spirits industry, Morgan McLachlan was a Board Member of the Los Angeles Athletic Club Board of Governors from January 2014 to December 2019. Before transitioning to the spirits industry, they worked as a Producer at Valenty Productions from 2002 to January 2009.

Morgan also has experience in the film industry, having worked as a Camera Woman at NBC Universal in 2007 and on various film productions from 1998 to 2007.

Morgan McLachlan's education history begins in 1997 when they graduated from Simon Fraser University with a Bachelor of Arts degree. During their time at Simon Fraser University, Morgan studied Cultural Studies and Film. In 2002, Morgan attended Charles University, where they focused on Cultural History and graduated in 2003. The last known educational experience for Morgan was in 2009 to 2010 at UCLA, where they studied Producing/Film Development. At this time, it is unclear if Morgan completed a degree program at UCLA as the degree name is not provided.