Ignacio Ocaña

Ignacio Ocaña has several years of work experience in various companies and roles. Ignacio worked as a Sales South-Center Spain Manager at Deoleo S.A. from 2017 onwards. Prior to that, they were the Responsable Comercial Nacional for the LIQUIDOS section at SUPECO. Grupo CARREFOUR from 2013 to 2017. Ignacio also worked as a Key Account Manager at Pasta Garofalo España from 2011 to 2013, where they introduced the brand to the Spanish market and managed key accounts. Before that, they were a National Account Manager at Bolton Cile (Bolton Group) from 2010 to 2011, where they handled various food categories. Ignacio's early work experience includes working as a Gestor de Cuentas at Berlys Alimentación from 2005 to 2009, where they managed and developed accounts in the Retail and Horeca channels.

Ignacio Ocaña's education history begins with their enrollment at ESIC Business & Marketing School in 1997. Ignacio pursued a degree in "Licenciado en Gestión Comercial y Marketing" with a focus on "Dirección Comercial y Marketing," which they completed in 2002. After a break in their formal education, they returned to ESIC in 2010 to undertake a Programa Superior Dirección de Ventas (PSDV), which lasted for the duration of that year.