Philomène Leroy currently serves as the Coordonnatrice Autonomie Prévention at the Département de la Drôme, focusing on the implementation of autonomy and prevention policies. Previous roles include Chargée d’accompagnement technique in local procurement for collective catering, where Philomène promoted sustainable and quality food products, and Coordinatrice communication et événementiel for sustainable and local food initiatives. Experience spans across customer service, administrative management, and support functions in various organizations, including ANTARTIC II and Gîtes de France. Philomène holds multiple degrees in communication, marketing, and business strategy, contributing to a robust professional background in both public service and private enterprise.
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