Megan Zilenziger has a diverse work experience. Megan began their career in 2014 as a Manager/Waitress at Park Ave Grille. In 2018, they were a Management Intern at The Bay Club Company. In 2019, they were an Investment Banking and Capital Markets Talent Development Intern at Credit Suisse. From 2020 to 2023, they were the Chief of Stuff at Curacity, a content measurement & monetization platform. Currently, they are a Marketing Specialist, Brand Partnerships & Activations at DIG.
Megan Zilenziger attended the Cornell Peter and Stephanie Nolan School of Hotel Administration from 2017 to 2020, where they earned a Bachelor's degree in Hotel Administration/Management. In October 2017, they obtained the CHIA (Certification in Hotel Industry Analytics) certification and in April 2018, they obtained the ServSafe Food Protection Manager Instructor certification.
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