James Clancy has extensive experience in operational management and catering, currently serving as the Director of Catering/Concession and Facility Operations at Dinosaur Bar-B-Que since December 2003. Previously, James served in the US Army from July 1984 to December 2006, achieving the rank of MSG (R) and specializing in material management (92YH). James holds an Associate's degree in Business Administration and Management from Genesee Community College, obtained between 1987 and 1989.
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