Joe Nimphius has a diverse work experience spanning over different industries and roles. Joe started their career in 2006 as a Project Officer at US Army ARDEC, where they worked until 2011. In 2011, they joined KDC Solar as a Project Manager, and they held this position until 2017. In 2017, they joined Do Good Foods as the Senior Vice President Development & Analytics. At Do Good Foods, they played a crucial role in creating a sustainable food system by reducing food waste, converting it to animal feed, and producing carbon-reduced food for consumers. Joe Nimphius has gained extensive experience in project management and has demonstrated their commitment to environmental sustainability throughout their career.
Joe Nimphius obtained their Master of Business Administration (MBA) degree in Quantitative Finance and Business Analytics from NYU Stern School of Business. Joe attended NYU Stern School of Business from 2009 to 2014. Prior to that, they pursued their Master of Science (MS) degree in Mechanical Engineering from Stevens Institute of Technology, where they studied from 2006 to 2008. Joe's undergraduate education was at Lafayette College, where they earned their Bachelor of Science (BS) degree in Mechanical Engineering from 2002 to 2006.
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