Inneke F. Tjakradidjaja

A food technologist who graduated with honours from the Agriculture Institute in Bogor, Indonesia, Inneke started her professional career in the Food Industry as a Research and Development employee at a well established Indonesian F&B company called the Orang Tua Group. It was here that she first gained experience in the food industry, working on food formulation and factory production management.

In 1997, Inneke worked for PT. Indokemika Jayatama (part of the Salim Chemical Group) as their New Product Development Executive. For about four years, Inneke managed the company’s overseas suppliers and customers.