Caitlin Terry has over a decade of experience in event management and food and beverage coordination, currently serving as a key member of the Dr. Phillips Center for the Performing Arts since October 2015, where responsibilities encompass logistics, beverage consulting, staff training, and community engagement. Prior roles include Event Director at The Golden Bear Club, where Caitlin focused on enhancing guest experiences and establishing strong client relationships, and a Marketing and Event Consultant, creating budgets and promotional strategies. Additional experience spans positions such as Banquet Manager at Vince Carter's Restaurant and an Event and Travel Coordinator for the Western Atlantic Pro Surf Series. Caitlin holds a Bachelor of Science in Event Management from the University of Central Florida and an Associate's degree from Daytona State College.
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