Jan Visser is a seasoned business manager currently serving as Global Business Manager for Brewing at dsm-firmenich since June 2023. With over a decade of experience at DSM, Jan held various roles including Business Manager Brewing, Category Manager, and Senior Product Manager, with responsibilities spanning the management of the global cheese cultures product portfolio and oversight of plant support and production teams in yeast production facilities. Jan contributed to process development and operational excellence, particularly in the Natamycin production process. Educational qualifications include an MSc in Industrial Engineering and Management from the University of Groningen, complemented by research experience at Chung Yuan Christian University and an executive education program at IMD.
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