Mike LeBlanc is an experienced professional with a diverse background in production coordination and business ownership. Currently serving as a Production Coordinator at Dyna-Mig Manufacturing of Stratford, Inc. since February 2020, Mike also operates Luxury Tanning Studio since June 2016. Previous roles include Production Supervisor at Sle-co Plastics and Sanitation Supervisor at Cargill Meats Canada, where responsibilities encompassed managing production schedules and sanitation crews. Earlier experience includes positions as Material Control Supervisor at Sterling and Production Supervisor at Guardian Industries, focusing on production quality and efficiency. Mike also owned and managed Robin's Donuts from February 1994 to February 1999, handling all operational aspects. Mike LeBlanc is equipped with a strong background in production management and entrepreneurship, complemented by education from Carleton University.
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