Alida Capparelli

Alida Capparelli is an experienced food and beverage professional with a strong background in hospitality management. Currently serving as the Food and Beverage Manager at Eastward Ho! Country Club since December 2018, Alida has also held the position of Food and Beverage Coordinator at Oyster Harbors Club since May 2015. Previous roles include Assistant Manager at Cherokee Town and Country Club and Banquet Server at The Country Club, where Alida contributed to significant events such as the 2013 U.S. Amateur Tournament. Additional experience includes supervisory duties at Oak Hill Country Club and an internship at Eastward Ho! Country Club, along with serving at Townsend Ridge Country Club. Alida holds a Bachelor of Science in Hospitality Administration/Management from the University of Massachusetts Amherst.