Sebastian Nack has a diverse work experience in the hospitality industry. Sebastian started their career as a Servicemitarbeiter at Restaurant Reussbrücke in 2007 and then worked as a Servicemitarbeiter at Restaurant Chez Fritz. Sebastian then gained experience as Work & travel Australien at Rydges Perth. In 2008, they worked as a Demichef de Rang at Restaurant Am Humboldthain. From 2009 to 2012, Nack served as a Chef de Rang at Andel's Hotel Berlin. Sebastian then became a Stellvertretender Restaurantmanager at Adina Apartment Hotels before moving to Horvath Restaurant with the same role. Nack worked as a Servicemanager at Restaurant Habel from 2014 to 2016 and later as a Restaurantleiter at Seaside - Fish & Seafood Bar from 2016 to 2021. Currently, they serve as a B2B account executive junior at EasyPark Group since 2022.
Sebastian Nack completed their education at Berufskolleg Lise Meitner from 2003 to 2006. Sebastian received an Ausbildung in the field of study of Hotelfachmann.
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