Hadar Mor is a Lab Manager at the Microbiome Bioinformatics Lab of MIGAL Galilee Research Institute since September 2023 and serves as an R&D Scientist at Eggmented Reality, focusing on protein fermentation for the food industry since April 2022. Hadar Mor holds a Doctor of Philosophy in Microbiological Sciences and Immunology from Bar-Ilan University (2016-2021), a Master's degree in Chromosome Instability and Dynamics from Bar-Ilan University (2013-2015), and a Bachelor of Applied Science in Nutrition Sciences from Tel-Hai College (2009-2012).
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