Christopher Schumacher is an experienced formulation technician at Ensign Laboratories, actively advancing through a Chemical Engineering Graduate Program while developing new manufacturing formulations. As a small business owner and primary instructor at Kando Martial Arts since 2009, Christopher has successfully attracted a significant student base and demonstrated strong leadership, business acumen, and instructional skills. Previous engineering roles include contributions at Carlton & United Breweries, Burra Foods Australia, and Bega Cheese Limited, where Christopher focused on process optimization and technical analysis. Academic credentials include a Bachelor of Engineering in Chemical Engineering and Pharmaceutical Science from Monash University.
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