Brian Ferguson is an experienced professional with a diverse background in management and support roles across various industries. Currently serving as Franchise Support Manager at Eskimo Hut Headquarters since November 2021 and involved with Scoopy Doos DFW since July 2021, Brian also owns Soccer Post Keller, a position held since November 2016. Previous roles include Agency Owner at Allstate, District Manager at Potbelly Sandwich Works, and Director of Operations at Russo's New York Pizzeria, where responsibilities included overseeing operations and business development. Brian's extensive experience extends back to a significant tenure at Chipotle Mexican Grill as Team Leader, managing 24 restaurants and ensuring operational excellence. Furthermore, early career roles include Store Manager at Copeland's Sports and Restaurant Supervisor at Disneyland. Brian attended Cerritos College from 1990 to 1992.
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