Janet Korn has had a diverse work experience. Janet started their career at Gilbert Robinson Houlihan's Restaurants, where they served as a General Manager for almost a decade. In 1989, they joined Grand Rapids Community as an Adjunct Instructor, where they taught classes and also developed and managed the Institute for Culinary Education. Their most recent role was as the Senior Vice President at Experience Grand Rapids, where they have been since 1995.
Janet Korn completed their Bachelor's degree in Hospitality Business from Michigan State University, where they studied from 1976 to 1980. Before attending college, they graduated from East Grand Rapids High School, but no specific degree or field of study is mentioned for this period.
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