Ethan Fellers is a dedicated professional with extensive experience in the service industry and logistics. Currently serving as Bar Manager at Farmers Restaurant Group since February 2021 and continuing as a Server at Founding Farmers DC since August 2015, Ethan has developed valuable skills in a fast-paced restaurant environment. Previous roles include Dispatcher at First OilField Services, where communication efficiency was key, and Foreman/Area Supervisor at Sandbags.com, managing operations and logistics. Ethan also has experience as an Equipment Operator and worked in academic settings, holding roles such as Undergraduate Lab Assistant at The Ohio State University and Office Assistant for the Medical Education department. Ethan holds a Master of Science in Forensic Science and Crime Scene Investigation from The George Washington University and a Bachelor of Science in Forensic Biology from The Ohio State University, complemented by an Honors Diploma from Indian Valley High School.
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