John Gonzales

John Gonzales is an accomplished professional with extensive experience in supply chain management and process improvement, currently serving as the Supply Chain Group Operating Brilliance Lead at Finsbury Food Group since September 2022. Previous roles at Finsbury include Operating Brilliance Lead and Operating Brilliance Coordinator, focusing on enhancing bakery quality and efficiency while managing energy practices in line with climate agreements. Earlier experience spans various positions in the agriculture sector, including Line Supervisor at Fyffes and Procurement Assistant at Worldwide Fruit Limited. Additionally, John founded and led initiatives for Enactus Surrey, dedicated to empowering communities through entrepreneurial action, while also engaging in entrepreneurial ventures and internships in non-profit organizations. John holds a Bachelor's degree in Accounting and Finance from the University of Surrey and A Levels from Rochester Grammar School.