Amila Udayanka Punchihewa has extensive experience in the food and beverage industry, with a career spanning over two decades. Currently serving as the Assistant Bar Manager in the F & B Department at First Hotels since February 2013, Amila has held various roles in prominent establishments, including Bar Supervisor at Salalah Hilton and Bar Captain at Taj Samudra. Previous positions also include Bar Supervisor at Ramee Group of Hotels, Waiter and Bartender at Taj Samudra, and trainee at Sfinakiya Club. This diverse background highlights a strong progression in the field of hospitality and bar management.
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