Robert J. Ferguson

Robert J. Ferguson is the President of Strategic Consulting, Inc., a leading resource for business strategy and market intelligence in industrial diagnostics. Robert J. is also the Vice President of the Capital Area Food Protection Association and serves as a Columnist for Food Safety Magazine. Previously, Robert J. held executive positions in companies such as BD, NSF International, and W. R. Grace & Co. Robert holds a BS in Microbiology from Penn State University and an MBA in Business from La Salle University.