Gaëlle Houtart

Gaëlle Houtart has held a variety of roles in the past 8 years. In 2015, they were a Stagiaire Conseillère de vente for GROUPE BON MARCHÉ: Le Bon Marché Rive Gauche, La Grande Epicerie de Paris, Franck et Fils. That same year, they also completed a Projet tutoré, recherche de partenariats et organisation d'un évènement for Max Havelaar, Fair[e] un monde équitable. In 2016, they were a Stagiaire Marketing et Communication for Hircus. In 2017, they were a Membre du pôle gastronomie for Association Millési’mets - Grenoble Ecole de Management. In 2018, they were an Assistant Category Manager for PepsiCo. In 2019, they were a Junior Key Account Manager for Nestlé Nespresso SA and an Assistante chef de Produit, Rochas Parfums for Interparfums. In 2020, they were an Enseignante du Français (bénévolat) for Ecole Saint Joseph. In 2021, they were a Business Developer and Sales Development Representative for UPTOO. Currently, they are a Sales Business Development for Foodles.

Gaëlle Houtart completed a Programme grande école - Master in Management with a focus on Marketing at Grenoble Ecole de Management from 2017 to 2020. Prior to that, they attended Bonn-Rhein-Sieg University of Applied Sciences from 2016 to 2017, where they studied Business and Administration with a focus on International Management. Before that, they attended Université Paris Cité from 2014 to 2016. No additional certifications are listed.