Judith Livesey is an experienced technical manager in the food industry with a strong background in interim roles at various companies. Current position held since October 2021 is Technical Manager at Frank Roberts & Sons Limited. Previous positions include Interim Technical Manager at Freaks of Nature, Interim Strategic Technical Support at Frank Roberts & Sons Limited - The Little Treats Bakery, and Interim Technical Support Manager at Speedibake, among others. Judith's expertise spans roles at notable organizations such as Greggs and Park Cakes, where responsibilities included technical support and quality management. Judith holds a 2.1 Hons degree in Food Management from Sheffield Hallam University, obtained from 2006 to 2008.
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