Pauline Chemla has a diverse work experience in the field of journalism and communications. Pauline is currently working as a CM & Brand Content Manager at Franklin Pet Food since 2021. Before that, they worked as an Assistant Communications at Les Raffineurs from July 2020 to January 2021. Prior to that, they were a Journalist Filmmaker at ENIBAS PRODUCTIONS from January 2019 to July 2020. Pauline also worked as a Journalist Filmmaker at CARSON PROD in October 2018 and as a Journalist Investigator at Boreales from July 2018 to August 2018.
Pauline also has significant experience working with CANAL+, where they held various roles. Pauline worked as a Journalist Writer Reporter for "Les Animaux de la 8" from August 2014 to July 2018. Pauline started their career at CANAL+ as a Journalism intern investigator from January 2014 to April 2014.
Additionally, Pauline has worked as a Journalism intern at Non Stop People from October 2012 to January 2013.
Pauline Chemla's education history is as follows:
In 2011-2013, they attended the Institut Européen du Journalisme (IEJ) where they pursued studies in journalism across different media platforms such as TV, radio, and print.
From 2013 to 2014, they furthered their journalism education by enrolling in the Institut Supérieur de Formation au Journalisme (ISFJ). Here, they earned a Bachelor's degree in journalism and a Master's degree as well, specifically specializing in press journalism.
In 2020, they completed a program at MARCOREL FORMATION, where they obtained a validation of the RNCP title. The program focused on communication strategies encompassing various channels like digital, web, and print.
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