Phillip Blood is the current Manager of Environmental Services at Friendly Society Private Hospital. Phillip has previous experience working as a chef manager and hospitality support officer for Blue Care Network. Phillip has been working in the hospitality industry for over 20 years and has a passion for providing high quality customer service. Phillip is dedicated to their work and takes pride in ensuring that the hospital is a clean and safe environment for patients, staff and visitors.
They work with Donna Habermann - Nurse Unit Manager Unit 5, Mark Walsh - Director, Operations & Risk, and Tony Neller - Manager, Building & Equipment. Their manager is Simone Finch, CEO.
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