Carl Morgan possesses extensive experience in sales order processing and management within the hospitality industry. Currently, at Westland Horticulture Ltd since October 2016, Carl has honed skills in sales and operations. Previous roles include Bar Supervisor and Marketing Assistant at Hagan's Bar, Supervisor at Pig 'N' Whistle, Operations Manager at The Gallery Restaurant and Bar, and Supervisor at The Peacock. Educational accomplishments include a Business Management degree from Ulster University and a Level 5 qualification in Leadership and Management from South West College, both completed between 2013 and 2015.
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