Aaron Cosper

Aaron Cosper possesses extensive experience in quality assurance and food safety across multiple roles in the food production industry. Currently serving as Quality Assurance / Lab Manager at Golden State Foods since April 2022, Aaron previously held significant positions at Cargill from May 2014 to July 2022, including Superintendent over kettle cook and pizza topping lines as well as other food production facilities. Earlier experience includes supervisor roles in food safety and quality assurance at Tyson Foods, overseeing various production lines and compliance testing. Aaron holds a degree in Animal Science from Texas A&M University-Commerce, earned between 2005 and 2009.