Nick Goldschmidt is a highly experienced winemaker and consultant with a career spanning several decades. Since 1989, Nick Goldschmidt has been the winemaker at Goldschmidt Vineyards, developing a diverse portfolio that includes products such as Ultimatum, Chelsea Goldschmidt, and Trig Point. In addition, Nick Goldschmidt has served as a consultant winemaker for various prestigious wineries across Chile, Argentina, Canada, and the USA. Nick Goldschmidt is also the winemaker at 5 Gold Hands, focusing on special wine projects and bulk wine supply. Previous roles include senior vice president winemaker at Beam Wine Estates and Allied Domecq, as well as a significant tenure at Simi Winery and Caliterra Winery. Educational background includes degrees in enology, viticulture, horticulture, and science from multiple universities, including the University of Adelaide and Lincoln University in New Zealand.
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