Rachael Clark is a seasoned Human Resources Manager at Good Times Restaurants Inc., where Rachael has been instrumental in managing HR and compliance for two restaurant brands since July 2016. With previous roles including Talent Acquisition Specialist and National Bar and Marketing Coordinator, Rachael has demonstrated expertise in recruitment, community engagement, and culinary collaboration. Rachael's prior experience as Bar Manager at Bad Daddy's Burger Bar involved staff training and bar operations. Rachael began a career at Texas Roadhouse as an Assistant Service Manager, contributing to team contests and training initiatives. Rachael holds a High School Diploma from Silver Creek High School, earned in 2011.
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