Kathleen Harrigan

Kathleen Harrigan is a Senior Program Coordinator at Good+Foundation since July 2021, responsible for managing communication with over 50 nonprofit partners, standardizing program check-ins, and planning volunteer events. Previously, as a Nutrition Educator at FoodCorps from August 2019 to July 2020, Kathleen taught nutrition and cooking to more than 500 elementary students and developed recipes for bi-weekly taste tests. As a Site Coordinator Intern at Community Action Partnership of Lancaster & Saunders Counties in early 2019, responsibilities included promoting school readiness and assisting with food safety checks. Earlier experience includes serving as a Health Communications Intern at Sage Nutrition, where Kathleen curated blog content and managed social media engagement. Kathleen holds a B.S. in Family Science with an emphasis in Nutrition and Child Development from the University of Nebraska-Lincoln, completed in 2019.